Hawkins Product CatalogProduct Display: Ultralac SL-564
Ultralac SL-564
- Moisture Retention
- Pathogen Inhibition
- Microbial Control
- Food Grade
- Liquid Form
- Antimicrobial
- Humectant
- Proven Efficacy
- Bulk
- Drum
- Deltang
- Tote
Product Description
Ultralac SL-564 is a liquid blend of sodium lactate and sodium diacetate. Ultralac SL-564 is designed for antimicrobial use in processed meat and poultry products, primarily to inhibit pathogen growth with minimal flavor impact.
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